Beware Homes Built on Old Orchards
Mitch Kennedy, ND Before the 1940s, lead arsenate (LA) was the predominant pesticide used in fruit orchards. Introduced in 1892 in Massachusetts for use against the Gypsy moth, the pesticide […]
Mitch Kennedy, ND Before the 1940s, lead arsenate (LA) was the predominant pesticide used in fruit orchards. Introduced in 1892 in Massachusetts for use against the Gypsy moth, the pesticide […]
Mitch Kennedy, ND Phthalate esters (PE) are used in almost every plastic product on the market today. Each year, 2 to 8 million tons of PE are produced worldwide. Phthalates
Joe Kellerstein, DC, ND When we’re distressed about what reality is doing at the moment and we want to set about changing it, we have a problem … How do
Anne Kelty, ND The Patient’s View My first appointment with Dr. Kelty came after I recently had been told that my last resort was removal of my colon. I was
Dr. Eugene R. Zampieron, ND MH(AHG) and Dr. Ellen Kamhi, PhD, RN Parasites often can be a major factor underlying unexplained health problems, including allergies, fatigue, chronic intestinal dysbiosis and
Ron Mariotti, ND and Eric Yarnell, ND, RH (AHG) Melatonin is a hormone critical to regulation of circadian rhythm, primarily in the suprachiasmatic nucleus of the hypothalamus. It is found
Jacob Schor, ND “Lavender makes for girly boys.” That’s how the governor of California might sum up the recent news. This June, Clifford Bloch, a pediatric endocrinologist here in Denver,
David Schleich, PhD “The irony is that far from rejecting or distorting nature, scientific medicine achieves its results by recognizing what nature is and by reproducing and reconstituting her grand
Tara Levy, ND Every naturopathic doctor is familiar with the following list of complaints: flatulence, bloating, fatigue, “foggy” headedness and irregular bowel movements. We order stool tests, suggest dietary changes
Gastrointestinal pH, Micronutrients and Gut Flora Gene Bowman, ND This two-part article will highlight nutritional relationships between the aging gut and brain. Part one will briefly review gastrointestinal pH, micronutrients