NODE SMITH, ND The brains of healthy adults recovered faster from a mild vascular challenge and performed better on complex tests if the participants consumed cocoa flavanols beforehand, [...]

Node Smith, ND In a small study of 44 peripheral artery disease patients over age 60, those who drank a beverage containing flavanol-rich cocoa three times a day for six months were able to walk [...]

Cocoa’s Components Could be Key Ingredient for Releasing More Insulin Well, not Hersey’s milk chocolate. But a group studying cocoa has found components within the main ingredient of [...]