Consumer demand for immune health products is at an all-time high, and projected to continue for years to come. A strong immune system is critical for good health. Consumers are focused on [...]

MICHAËL FRIEDMAN, ND  Multiple sclerosis (MS) is a chronic inflammatory, demyelinating, and neurodegenerative disorder of the central nervous system (CNS). It is estimated that MS affects [...]

Student Scholarship Honorable Mention Alexandra Francis, ND, MS, CNS Marie Winters, ND, FABNO All disease begins in the gut. ~ (Hippocrates) “When in doubt, treat the gut” is an excellent [...]

The Expert Report Mark Swanson, ND Let me introduce Richard Sprague to the readers of The Expert Report. He is an amazing citizen scientist.  I’ll start with one of his quotes regarding our [...]

Maria Del Mar Rodriguez-Berrios, ND Vis Medicatrix Naturae Early childhood is a critical phase in terms of being exposed to a variety of microbes and developing strong immunity.1 When I was a [...]

Node Smith, ND Research Team Takes Tofu Whey and Turns it to Booze A research team from the National University of Singapore (NUS) has taken tofu whey, and turned it into an alcoholic beverage.1 [...]

ALLISON SIEBECKER, ND, MSOM, LAC STEVEN SANDBURG-LEWIS, ND, DHANP One of our major goals is educating physicians about effective treatments for irritable bowel syndrome (IBS). In our last article [...]

Jeff Clark, ND Oats are the seeds of the plant Avena sativa, a cereal grain that has been used as a foodstuff for both humans and livestock for millennia.1 As a dermatological agent colloidal [...]

Carrie Louise Daenell, ND My career-long passion has centered on digestive health, and my favorite new topic in the area of digestion is lactoferrin. Obviously probiotics promote health in [...]

Mary Grabowska, ND, LM, LAc and Mairi R. Ross Probiotics are familiar to most naturopathic physicians in their pediatric practice as a way of supporting the restoration of natural flora during [...]