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Tag Archives for: "Wheat"
Home /
 NAET: Resolving Allergies & Sensitivities
0
By Editor
In Autoimmune/Allergy Medicine, Cardiopulmonary Medicine
Posted October 2, 2019

NAET: Resolving Allergies & Sensitivities

Tolle Causam Michelle Hagel, ND Rabia Meghji, ND As defined by Traditional Chinese Medicine, allergies represent an energetic blockage. Something has triggered the blockage to occur, whether it [...]

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 Age & Food Reactivity: Examining the Correlations
0
By Editor
In Bacterial/Viral Infections, Geriatrics
Posted September 4, 2019

Age & Food Reactivity: Examining the Correlations

Tolle Causam Chad Larson, NMD, DC, CCN, CSCS Over the years, we’ve learned more about the ways our bodies react to specific foods, and even the ways in which specific foods are prepared. We’ve [...]

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 Gene Editing May be Used to Make Wheat Safe for Individuals with Celiac Disease
0
By Editor
In Naturopathic News
Posted March 1, 2019

Gene Editing May be Used to Make Wheat Safe for Individuals with Celiac Disease

Node Smith, ND One to two percent of the population has Celiac Disease (CD), an immune reaction to gluten. Wheat grains contain gluten, a mixture of glutenin and gliadin proteins, which build a [...]

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 Autoimmunity & GI Disorders: Sorting Out the Triggers
0
By Editor
In Autoimmune/Allergy Medicine, Gastrointestinal
Posted January 7, 2019

Autoimmunity & GI Disorders: Sorting Out the Triggers

Tolle Causam Chad Larson, NMD, DC, CCN, CSCS Are you noticing the growing epidemic of autoimmunity? As the number of Americans suffering from autoimmunity has reached 25-50 million1 and that [...]

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 Glyphosate: Effects on Health
0
By Editor
In Endocrinology, Environmental Medicine
Posted February 6, 2018

Glyphosate: Effects on Health

Humaira Quraishi, ND, MS Docere Who would ever think we’d be consuming herbicide/pesticides in foods other than fruits, vegetables, and grains? Well, think again. Glyphosate, an herbicide [...]

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 Gluten Sensitivity vs Celiac Disease
0
By Editor
In Autoimmune/Allergy Medicine
Posted April 19, 2012

Gluten Sensitivity vs Celiac Disease

Two Distinct Clinical Entities Nate Champion, ND It seems as if more and more individuals are being seen with clinical symptoms associated with adverse reactions to gluten, the structural protein [...]

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 Defining Gluten Sensitivity
0
By Editor
In Autoimmune/Allergy Medicine, Gastrointestinal
Posted January 9, 2012

Defining Gluten Sensitivity

International Celiac Disease Symposium Recap Christine Doherty, ND There has been increased attention to the clinical importance of those who do not have celiac disease but respond [...]

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 The Staff of Life
0
By Editor
In Anti-Aging, Autoimmune/Allergy Medicine
Posted May 20, 2011

The Staff of Life

Sussanna Czeranko, ND, BBE One of the curses which white bread, or robbed bread has inflicted on the people is constipation. A. W. McCann, 1914, p. 680 The farmer, even, is eating white bread, [...]

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 Gluten Rock and Colitis Blues
0
By Editor
In Autoimmune/Allergy Medicine
Posted March 9, 2011

Gluten Rock and Colitis Blues

The Kenny Davin Fine Interview Mark Swanson, ND Like his music, Dr Kenny Davin Fine is a lot of things to a lot of people: medical doctor and researcher, gastroenterologist and nutritional [...]

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 Celiac Disease and Beyond: Gluten and the Immune System
0
By Editor1
In Autoimmune/Allergy Medicine, Education, Gastrointestinal
Posted January 26, 2008

Celiac Disease and Beyond: Gluten and the Immune System

Christine Doherty, ND Celiac disease is one of the most commonly misdiagnosed diseases in the country. One in 130 Americans have celiac disease, yet it currently takes a person about nine years [...]

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