![NCNM’s Food as Medicine Institute Symposium Feb. 13-14]()
by Razi Ann Berry | Feb 3, 2016 | Press Release
Speakers Include Author & Nutritionist Sally Fallon & Dr. Kent Thornburg, OHSU PORTLAND, Ore. (Feb. 3, 2016)—The Food as Medicine Institute at the National College of Natural Medicine (NCNM) will host its third annual Food As Medicine Symposium on Feb.13-14,...
by Razi Ann Berry | Feb 3, 2016 | Naturopathic News
We are continuing to see new results about the wonderful benefits of a healthy version of what is known as the microbiome. A study out of the Forsyth Institute found that a harmless bacterium that lives in the nose and skin negatively impacts the growth of a pathogen...
by Razi Ann Berry | Feb 2, 2016 | Naturopathic News
A report, coming out in the journal Obesity, details the coming transformation of weight loss that uses a person’s particular genome to tailor the exercise regimens and diet plans to help individuals with a “precision weight loss” plan. The coming innovation will be...
by Razi Ann Berry | Feb 1, 2016 | Naturopathic News
Shawn Peters, Naturopathic Medical Student On Jan 19, 2016 a gender neutral washroom was opened on the second floor of Boucher Institute of Naturopathic Medicine. After discussions last year and a survey conducted of the students, Boucher opened the gender neutral...
by Razi Ann Berry | Feb 1, 2016 | Naturopathic News
In an animal study out of the NYU Langone Medical Center, researchers found that there is a link between repeated courses of antibiotics and its impact on a child’s development. Female mice were treated with two types of common childhood antibiotics and two changes...
