New research shows that tiny plastic particles in soil and water can increase the amount of toxic chemicals plants and human cells absorb, raising fresh concerns about food safety. Two studies from Rutgers Health found that lettuce exposed to both micro- and...

New research suggests that traumatic brain injury (TBI) may accelerate Alzheimer’s disease by disrupting brain blood vessels, challenging conventional theories on neurodegeneration. A study led by Lund University found that patients with TBI showed increased...

New research suggests that just 30 minutes of daily sun in infancy may reduce disease activity in children with multiple sclerosis. A study published in Neurology: Neuroimmunology & Neuroinflammation found that children who had at least 30 minutes of daily summer...

New research suggests a personalized diet based on a blood test may significantly reduce abdominal pain in IBS patients. A Michigan Medicine and Cleveland Clinic study found that patients with irritable bowel syndrome (IBS) experienced less abdominal pain when...

New research reveals stalled microbiome maturation in infants with cystic fibrosis, potentially impacting long-term health. A Dartmouth-led study, published in mBio, found that infants with cystic fibrosis (CF) experience delayed gut microbiome development compared to...

With the passage of the Healthy Schools Act (HB2164), Arizona has made a groundbreaking move that places student health at the forefront of state policy. In a unanimous decision, the state legislature voted to ban ultraprocessed food additives like Red 40, potassium...

Bastyr University announced today the launch of its innovative Hybrid Master of Science in Acupuncture with Chinese Herbal Medicine Specialization, which is now available at its San Diego and Seattle campuses. This new program blends online coursework with in-person...