Jillian Finker, ND Exploring two complex cases of recurrent C. difficile infections unresponsive to antibiotics and FMT, and how naturopathic interventions supported long-term remission and restored quality of life. Abstract: Clostridoides difficile infection or CDI...
Dr. Bradley Bush, ND Unlock hidden patterns in hydrogen and methane testing—learn how atypical breath test results reveal valuable functional insights for gut health and individualized treatment strategies. Abstract Breath testing is a cornerstone diagnostic tool for...
Jacob Schor, ND, FABNO Emerging research links gut dysbiosis and low butyrate production to myasthenia gravis. This article explores how naturopathic medicine can translate these findings into safe, patient-centered interventions. Abstract Emerging research suggests...
Maura Henninger, ND Understanding the gut–brain connection reveals how stress, the autonomic nervous system, and the microbiome shape digestion, immunity, and emotional well-being—and how naturopathic care can restore balance. Abstract The gut–brain axis is a...
Christine Bowen, ND, FABNG Abstract Celiac disease (CD) is increasingly recognized as a systemic autoimmune condition whose psychiatric and neurological manifestations often precede or overshadow gastrointestinal symptoms. Evidence demonstrates strong associations...
Education David J. Schleich, PhD Recently I was in Butler, NJ, to confer with local leaders about the importance of that nifty little town in the naturopathic profession's early history. Regrettably, the only fragments of that special period of Benedict and Louisa...
Sarah Skolout-Redick, ND Colon cancer is the second leading cause of cancer-related deaths in the U.S. However, it also has many modifiable risk factors, and various strategies have been developed to detect and prevent colon cancer. When confronted with a patient...
Steven Sandberg-Lewis, ND, DHANP Hiatal hernia syndrome (HHS) is one of the most common functional GI disorders. Patients manifesting this functional condition may present with gastroesophageal reflux symptoms; the syndrome may also be a trigger for asthmatic...
David Schleich, PhD The continuing growth of private institutions in the higher education food chain, some argue, is inevitable despite the economic convulsions occurring in America right now. The market demand for professional preparation, especially in the business...
Chad Goetz, ND With dazed eyes, a dribbling of saliva coming out of her half-opened mouth, a greatly disheveled appearance and extreme tooth decay, all 84 pounds of Shannon slowly shuffled into the clinic at the River Source Naturopathic Treatment Center in March 2007...
Stacie Deyglio, ND Stop Being Stopped is a motivating compilation of genuine principles for living a healthy, vibrant and vivacious life. “The number one cause of chronic disease in the failure to practice the principles of healthy living, such as eating a nutritious...
Wendy Davis, BKin, ND What is detoxification? This short question can have many long answers, especially for the ND. The New Webster's Medical Dictionary defines it as, “To decrease the toxic properties of a substance; to remove the effects of a toxic drug.” In...
Dan Carter, ND The connection between toxic metals and neurological symptoms is well established, but it is not as well known that beneficial minerals in too high amounts can also result in toxicity and distinctive neurological syndromes. For simplicity, the term...
Two factors cause 95% of chronic illness: diet and environment. Indeed, cancer, cardiovascular disease and autoimmune diseases may all bear the same cause: toxicity and deficiency created by dietary habits and environmental toxins. Toxins from the environment are...
Dr. Leslie Solomonian, ND An exploration of mental distress as an adaptive survival response shaped by evolutionary biology, social structures, and ecological conditions—challenging symptom-focused models of mental health care. Abstract This article examines...
An integrative exploration of borage’s traditional uses, phytochemistry, and clinical applications in supporting self-compassion, stress resilience, and emotional regulation in naturopathic practice. Dr. Katelyn Mudry, ND, MSc Introduction Over the past year,...
A case-based examination of oral lavender essential oil as a non-pharmaceutical intervention for generalized anxiety disorder in a patient seeking evidence-informed, integrative care. Dr. Jennifer Brusewitz ND and Sophie Tajadod Abstract This case study explores the...
A comprehensive scoping review explores how olive oil and its bioactive constituents may influence depression, anxiety, stress, and other mental health outcomes across clinical trials, epidemiological research, and preclinical models. Dr. Monique Aucoin ND MSc Vanessa...
Applications in Menopause Management and Breast Cancer Prevention By Artemis Morris, ND Exploring the benefits of phytoestrogens in managing menopause symptoms and reducing breast cancer risks. This article examines the role of phytoestrogens, particularly soy, in...
A closer look at distinguishing PCOS from NCCAH in reproductive-age women, including diagnostic criteria and treatment approaches. By Kelly Simms ND, CNS, FABNE This article explores the clinical overlap between Polycystic Ovarian Syndrome (PCOS) and Non-Classical...
Iron-Clad Orchid (Dendrobium officinale, Tiepi Shihu) Improves Salivary Gland Function and Oral Microbiota in Nasopharyngeal Cancer Patients Undergoing Radiotherapy Dendrobium officinale, also known as Tiepi Shihu or iron-clad orchid, has been integral to traditional...
Research shows Euphorbia heterophylla (wild poinsettia) protects testicular tissue in diabetic models by decreasing inflammation, reducing oxidative stress by up to 70%, and restoring testosterone levels by 55%. Emerging research demonstrates that Euphorbia...
Eucalyptol, ginseng, Echinacea purpurea, L-arginine, and vitamins C and D demonstrate immune-modulating, anti-inflammatory, and respiratory health benefits. A recent narrative review published in Nutrients explores the potential of herbal and dietary supplements as...
Discover the importance of sperm DNA fragmentation (SDF) testing, how it impacts ART outcomes, and ways naturopathic doctors can integrate this essential tool into fertility care. By Dr. Rosia Parrish, ND At the American Society for Reproductive Medicine 2024 (ASRM)...
Study Links Green Tea to a 3–6% Reduction in Brain Lesions A recent study found that drinking three to five cups of green tea daily is associated with a significant reduction in cerebral white matter lesions (WMLs), which are early markers of cognitive decline,...
Exploring the Role of Tumor Microenvironment in Prostate Cancer and the Potential in Natural Therapies By Fraser Smith This article examines the role of the extracellular matrix in prostate cancer progression and highlights natural therapies that target the tumor...
Perspective and Case Study By Shailinder Sodhi ND, BAMS This article dives into naturopathic and Ayurvedic approaches to prostate health, providing practical strategies for the prevention and management of benign prostatic hyperplasia (BPH) and prostate cancer....
New Labels to Highlight Saturated Fat, Sodium, and Added Sugars The U.S. Food and Drug Administration (FDA) has proposed a new front-of-package (FOP) nutrition label for most packaged foods, aiming to provide consumers with clear, at-a-glance information about the...
Eucalyptol, ginseng, Echinacea purpurea, L-arginine, and vitamins C and D demonstrate immune-modulating, anti-inflammatory, and respiratory health benefits. A recent narrative review published in Nutrients explores the potential of herbal and dietary supplements as...
Study Links Green Tea to a 3–6% Reduction in Brain Lesions A recent study found that drinking three to five cups of green tea daily is associated with a significant reduction in cerebral white matter lesions (WMLs), which are early markers of cognitive decline,...
Exploring the Role of Tumor Microenvironment in Prostate Cancer and the Potential in Natural Therapies By Fraser Smith This article examines the role of the extracellular matrix in prostate cancer progression and highlights natural therapies that target the tumor...
Perspective and Case Study By Shailinder Sodhi ND, BAMS This article dives into naturopathic and Ayurvedic approaches to prostate health, providing practical strategies for the prevention and management of benign prostatic hyperplasia (BPH) and prostate cancer....
New Labels to Highlight Saturated Fat, Sodium, and Added Sugars The U.S. Food and Drug Administration (FDA) has proposed a new front-of-package (FOP) nutrition label for most packaged foods, aiming to provide consumers with clear, at-a-glance information about the...
PTSD in First Responders By Jannine Krause The first responder community, particularly firefighters, faces unique challenges when it comes to aging. Over the past decade, I have observed firsthand the physical and mental tolls that shift work, irregular sleep, high...
TEMPE, Ariz. – Sonoran University of Health Sciences announced today the appointment of Lise Alschuler, ND, FABNO, MBA, as its new president and CEO, effective July 2025. Dr. Alschuler, a leader in integrative medicine and distinguished naturopathic...
Permanent Telemedicine Rules Build on COVID-Era Flexibilities The U.S. Drug Enforcement Administration (DEA) has finalized new rules to make temporary telemedicine flexibilities introduced during the COVID-19 public health emergency permanent. These rules govern how...
Proton Pump Inhibitors Increase Migraine Risk by 70% People using proton pump inhibitors (PPIs), such as omeprazole and esomeprazole, are 70% more likely to experience migraines or severe headaches than non-users, according to a study published in Neurology Clinical...
Findings Highlight Increased Risks in ART Pregnancies Birth defects are more prevalent in pregnancies conceived through assisted reproductive technology (ART), such as IVF, with teratogenic medication exposure identified as a key contributing factor. A study...
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Nutritional Choices Increase Chance of Healthy Aging by 86% Eating a diet rich in natural, minimally processed foods—including fruits, vegetables, whole grains, healthy animal fats, pasture-raised meats, eggs, and dairy—increases the likelihood of reaching age 70 free...
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