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Sequencing in Multi-Mycotoxin Illness: A Case Report on Binding Capacity, Immune Modulation, Membrane Support, and Glutathione Therapy
Glymphatic Detoxification: The Missing Link in Brain Health and Environmental Toxin Clearance
East Meets West: A Springtime Approach to Liver Detoxification
A Naturopathic Detox from the COVID Era: Healing the Profession Through Truth and Compassion
Why Naturopathic Doctors Recommend Different Treatments: Understanding Individualized Care in Naturopathic Medicine
Curcumin Benefits and Bioavailability: Separating Mechanism from Marketing
GLP-1 Agonists and Persistent Organic Pollutants (POPs): Lipophilic Toxin Mobilization During Rapid Fat Loss
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Node Smith, ND Spirulina, or “blue-green algae,” is commonly considered a “superfood” due to its myriad of health properties. The food is actually a special kind of bacteria called a cyanobacterium - Arthrospira platensis - that has the unique ability to...
Node Smith, ND A new study on essential oils has shown that several oils from common medical herbs and spices, including garlic and thyme have strong activity against the bacterium responsible for causing Lyme disease - Borrelia burgdorferi.1 The study was conducted...