TIRANA, Albania – Research scientists at research hospitals in Albania have found that there is an association between high n-3 polyunsaturated fat intake, dietary fiber and colorectal cancers in Caucasians. The increased risk of colorectal cancer may be driven by...

ADELAIDE, South Australia – Australian researchers have discovered that the stomach’s TRPV1 receptors signal fullness when exposed to capsaicin, the compound in chili peppers. The function in the stomach that tells the body it has had enough food actually is regulated...