naturopathic doctor news & review
About NDNR
Razi Ann Berry and David Tallman, DC, ND, founded NDNR in 2005. For two decades, NDNR has documented, published, and disseminated case-based evidence for naturopathic and integrative practitioners worldwide, advancing clinical knowledge through practitioner-led case reports and peer-reviewed education.
Our archive holds the largest collection of applied natural medicine case reports in existence, documenting real interventions, dosages, and patient outcomes. NDNR publishes The Journal of Applied Natural Medicine, produces live and virtual summits, masterclasses, and multimedia clinical education, and is a NANCEAC-accredited continuing education provider.
NDNR serves NDs, MDs, DOs, DCs, NPs, PAs, PhDs, and allied healthcare professionals.
Razi Ann Berry has received the AANP Champion of Naturopathic Medicine Award, the Mindshare Rising Tide Award, the Mindshare Best Digital Media Award, and Corporation of the Year.
NDNR has been recognized by SCNM, CNDA, OANP, and NYANP, the Foundations Project and Mindshare. Since 2014, NDNR has hosted the annual Physician Choice Awards.
NDNR 20 Years of Publishing
Key milestones from 2005 to today
Custom Publishing
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Featured News
Leaving Footprints of Chronic Pain
A new study from King’s College London examines why chronic pain can persist long after an injury occurs. This new research could potentially explain why even minor injuries can potentially lead to long-lasting pain. Published in the journal Cell Reports, researchers...
Heartburn Medications Alter the Gut
An article published online in the journal, Gut, note that heartburn medications alter the gut. Americans turn to acid blockers known as proton-pump inhibitors (PPIs) to treat gastric conditions, including indigestion, peptic ulcers and acid reflux. Surveys suggest...
Caucasians who Consume Foods High in Polyunsaturated Fats Increase Colorectal Cancer Risks
TIRANA, Albania – Research scientists at research hospitals in Albania have found that there is an association between high n-3 polyunsaturated fat intake, dietary fiber and colorectal cancers in Caucasians. The increased risk of colorectal cancer may be driven by...
Hot Chili May Unlock a New Treatment for Obesity
ADELAIDE, South Australia – Australian researchers have discovered that the stomach’s TRPV1 receptors signal fullness when exposed to capsaicin, the compound in chili peppers. The function in the stomach that tells the body it has had enough food actually is regulated...
Unexplained Infertility Infographic
Digesting Bread and Pasta Can Release Biologically Active Molecules
MILAN, Italy – Researchers may have found a new cause of gluten sensitivity when they discovered that biologically active molecules released by digesting bread and pasta can survive digestion and potentially pass through the gut lining. The research was published in...