Date & Time: March 31, 2014, 6:00 pm - 8:00 pm Location: Charlee's Kitchen NCNM Helfgott Research Institute and Community Education Center 2220 SW First Avenue Portland, Oregon. Instructor: Chef Tressa Yellig, Salt, Fire & Time In this class we will make and taste poached chicken livers, chicken liver pate, pan seared beef liver and pork liver […]
Why a plant-based diet? -Live a longer, healthier life by reducing the risk of heart disease, cancer and stroke -Lose weight and keep it off -Lower your cholesterol -Help the environment -Reduce antibiotic resistance -Feel great When: Thursdays, Mar. 13 – Apr. 17, 6–8pm Dinner provided for first class, Mar. 13. Each subsequent class is a […]
Orlando, April 4-6 DesBio’s Symposia have been a resounding success, with rave reviews from attendees. In 2014 DesBio continues its commitment to practitioner success and patient health with an all-new symposium series. You’ll learn how to enhance your practice with an innovative strategy that combines advanced homeopathy, botanicals, and nutrition. We’ve designed this landmark course […]
WHEN: Friday, April 4, 2014, 10am – 3pm WHERE: Lombard campus REGISTRATION: www.nuhs.edu… NOTE: The Student for a Day program provides an opportunity to understand student life at National University. You will experience an extended visit in which you will be able to: • Sit in on a class lecture • Shadow a clinic intern […]
· Mechanisms of action: balance between Th1 and Th2 cell activity. · Probiotic supplementation during pregnancy and infancy for the prevention of allergic/atopic diseases. · Strain-specific clinical effects. · Key features and benefits of probiotic products in clinical practice. The following are dates and locations for the lecture. Please email [email protected] or call Jodie at […]
Confused about healthy eating? Attend the Food as Medicine Symposium and listen to talks from noted physicians and nutrition experts on topics ranging from current nutrition trends to traditional knowledge on health eating. Saturday, April 5-6, 2014 8:30 a.m. – 4:15 p.m. NCNM, Room 107 Everyone is invited: community members, foodies, chefs and cooks, and […]
XYMOGEN invites you to this exclusive, one-day seminar in Greenwich, CT! Industry experts will discuss ground-breaking information regarding today’s worldwide epidemics, including: Richard Horowitz, MD: THE LYME EPIDEMIC » Clinical manifestations of Lyme disease and associated tick-borne disorders » The role of inflammation and detoxification in Lyme disease and chronic illness » Learn how to […]
· Mechanisms of action: balance between Th1 and Th2 cell activity. · Probiotic supplementation during pregnancy and infancy for the prevention of allergic/atopic diseases. · Strain-specific clinical effects. · Key features and benefits of probiotic products in clinical practice. The following are dates and locations for the lecture. Please email [email protected] or call Jodie at […]
BioGenesis Webinar • Coach your patients to “Live Clean in a Dirty World” with a clinically tested detoxification program utilizing functional foods, dietary supplements and a low-allergy potential eating program described in a patient-friendly booklet • Learn how to nutritionally support compromised or imbalanced detoxifiers in your practice to minimize side effects and improve outcomes • […]
Date & Time: Apr 8, 2014 - Jun 24, 2014, 6:00 pm - 7:30 pm Location: Charlee’s Kitchen, 2220 SW First Avenue Portland (Map and directions) Transform your eating habits in just 12 weeks! Learn what past students say about classes. View a week by week list of topics and recipes. Participants receive: 12 Weeks of […]
